
Our Ochs
FROZEN-VAC process guarantees your order arrives as fresh as the instant it was
packed! |
|
|

Two fresh baby spring American racks of lamb, frenched and tied together, to form
a crown. Then stuffed with our own special Ochs ground lamb filling. |
|
|
|
Ten Rack Lamb Crown Roast
(Includes $10 s/h for 2-day USA delivery)
|
$135
|
|
|
|
 |
|
|
|
8-10 Lbs. (Bone in)
|
$85
|
|
|
8-10 Lbs. (Boneless)
|
$100
|
|
|
|
 |
|
|
|
8 Chops
|
$75
|
|
|
|
 |
|
|
|
(4) 1 1/2" Chops
|
$45
|
|
|
|
 |
|
|
|
(2) 2 Lb. Shanks
|
$35
|
|
|
(2) 4 Lb. Shanks
|
$60
|
|
|
|
 |
|
|
|
1 lb.
|
$10
|
|
|
2 lbs.
|
$15
|
|
|
3 lbs.
|
$20
|
|
|
5 lbs.
|
$30
|
|
|
10 lbs.
|
$50
|
|
|
|
|
|